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July 20, 2021

Hollowed out tomatoes with creamy healthy tuna salad

Hollowed out tomatoes with creamy healthy tuna salad This is another of my “Hotel Room Dishes” so you […]
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July 20, 2021

Fig and Shallot Marmalade

Fig and Shallot Marmalade This sweet and slightly sour chunky marmalade celebrates the wonderful flavors and textures of […]
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July 20, 2021

Simple Tomato Sauce

Simple Tomato Sauce This is the recipe for my YouTube Video on how to make a “Simple Tomato […]
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July 20, 2021

Bechamel Sauce

Bechamel Sauce Bechamel sauce is part of what are known as “Mother Sauces” because it is a base […]
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July 20, 2021

Hollandaise Sauce

Hollandaise Sauce This is that creamy bright yellow buttery sauce you see over eggs Benedict during Sunday brunch. […]
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July 20, 2021

Baked Cavatappi and Cheese

Baked Cavatappi and Cheese Bechamel sauce is part of what are known as “Mother Sauces” because it is […]
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July 20, 2021

Velouté Sauce

Velouté Sauce Velouté sauce is another one of those fantastic base sauces or Mother Sauces that can be […]
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July 20, 2021

Cheesy Smashed Potatoes

Cheesy Smashed Potatoes WARNING: These small, cheesy, crispy on the outside, soft on the inside potatoes are absolutely […]
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July 20, 2021

Mamama’s Cannellini beans and Potato Salad

Mamama’s Cannellini beans and Potato Salad Mamama was my maternal grandmother and the best cook I have ever […]
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July 20, 2021

Balsamic Chocolate Glazed Roasted Carrots

Balsamic Chocolate Glazed Roasted Carrots This glaze is tart, thick and rich. The little touch of chocolate enhances […]
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July 20, 2021

Roasted Napa Cabbage with Zaatar

Roasted Napa Cabbage with Zaatar I know St. Patricks Day is all about corn beef and cabbage but […]
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July 20, 2021

Poached Salmon Appetizer with Belgium Endives

Poached Salmon Appetizer with Belgium Endives This dish can be served as a salad or as a spread […]
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Chef Sabrina Mancin
“My goal is to make palatable memories and show you that it is actually not that hard to cook good food.”

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