This dish can be served as a salad or as a spread and shared at any fancy or casual dinner party. It is so succulent and full of flavor that you’ll never again think of poached salmon as a dry piece of fish!
This dish can be served as a salad or as a spread and shared at any fancy or casual dinner party. It is so succulent and full of flavor that you’ll never again think of poached salmon as a dry piece of fish!
• 440g or about 1lb. Poached Salmon* (907g = 2lb raw) • 25g or 1oz Fennel • 25g or 1oz Leeks, sautéed • 50g or 2oz Sour Cream, Crème Fraiche or Greek Yogurt • Belgium endives to serve
Another delicious option is to serve it as a “crostino” with slices crusty bread!