Yiled: this recipe is per cup of water so just multiply accordingly • 4 tsp Zoe’s Peach infused white balsamic vinegar* • 1 cup Very cold sparkling water • Optional: frozen peaches to decorate and float in the glasses. Note: I don’t like ice in my sparkling water but by all means add some if it’s a very hot day. NOTE: *I understand that maybe you can’t get this exact vinegar but try something similar. Infused vinegars are delicious and super versatile and this recipe is a no brained, two ingredients and you are ready to hit the pool or beach!
