Leche y Leche - Chef Sabrina Mancin

Leche y Leche

A “Leche y Leche” is a delicious concoction of condensed milk, steamed milk and espresso traditional from the Canary Islands in Spain.

INGREDIENTS

• 1T = 15g Condensed milk

• 1 shot of Espresso (good quality please!)

• Whole or 2% milk (or your favorite milk)

• Ice cream to serve with

• 1 egg

PROCEDURE

Stir (or eat the condensed milk on the bottom with a spoon) and enjoy!

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